Monday, January 28, 2019

Weight gaining food for babies 

Weight gaining food are those which helps to increase the weight of baby. There are some foods that can really helps to increase the weight but these are applicable only if your baby age is 6 month plus that means on solid diet.

    1. Breast milk or formula milk

    Breast milk or formula milk  is a great source of nutrition it has fats and all the nutrients that is essential for baby growth and weight.

    2. Curd (dahi)
    Curd is also a good option specially when you make it at home and made up of full cream or full fat milk. You can make smoothie with curd  can be served with khichdi etc.

    3. Clarified butter or ghee -
    Homemade ghee (clarified butter)
    2 to 3 tsp of ghee in a day helps to gain the weight.
    Ghee can be included in dal,daliya,khichdi,paratha,poori etc
    Homemade ghee is best for babies.

    4. Sweet potato -
    Every child likes to eat sweet potato. You can add sweet potato in vegetable soup, dal, mashed form , can be added in smoothie.

    5. Banana - Mashed banana is the first food when we introduce the solid feeds and every child likes to eat banana. Banana is like a full meal and good source of calcium.

    6. Ragi (finger millet) -  Ragi can be given as porridge or chilla.
    Ragi should be given in breakfast.

    7. Avacado - Avacado helps in brain development,baby growth.
    It is very nutritious for weight gaining process. Avacado smoothie can be given with milk or curd.

    8. Pulses (daal) - Pulses are good source of protein, you can start with moong dal then gradually as the age increases all the pulses (toor dal,urad dal, masoor dal) are beneficial for baby weight gain.add asafoetida (hing) in dal thats helps in digestion.

    9. Potato - we all knows potato helps to gain the weight. Potato can be given in so many forms like mashed potato , finger chips ,potato patties , aaloo paratha , aaloo poori etc.

    10. Almonds - Almonds is not only good for brain development but also for weight gain.
    Almond can be given as - 
    Soaked almonds in the morning breakfast with milk.
    Almond powder with lukrwarm milk.
    Almond in kheer and semolina halwa.

    11. Mango - mango is king of all fruits
    Very tasty option for weight gain
    Mangoshake can be given.

    12. Egg - Egg is rich source of protein and fat.
    Yellow part of egg can be given to 8 month plus baby.
    White part should be given after 1 yr of age.


    Wednesday, January 23, 2019

    Chyawanprash for babies ?







    What is chyawanprash - 

    Chyawanprash is a dietary supplement. It is a mixture of gooseberry,ghee,honey,spices and some herbs.

    Benefits - 

    • chyawanprash increases the immune system as it contains herbs.
    • It helps to fight against cold and cough.
    • It contain antibiotic properties so help to fight against viral fever.

    Is it safe for babies -

    we should not give chyawanprash below 3 yrs old child.
    Because it contains spices and herbs so babies below 3 yrs cannot digest it.

    Doses - 1 tsp twice a day.
    Best way to have chyawanprash - 1 tsp chyawanprash twice a day with lukewarm milk.

    Side effect - 

    • There is no side effect of chyawanprash
    • It is made as per the instruction suggested by ayurveda.
    • Only thing is some of the small child cannot digest it because of weak digestive system so always give chyawanprash with lukewarm milk. Start with small quantity (1/4th tsp) then gradually increases upto 1 tsp.
    • Do not dilute it with anything water or milk.

    Flavors -

    •  There are so many flavors available in the market.
    • Sugar free chyawanprash - Even diabetics can have this chyawanprash
    • Mango chyawanprash
    • Chocolate chyawanprash
    • Mixed fruit chyawanprash

    NutriBullet NBR-1201 12-Piece High-Speed Blender/Mixer System, Gray (600 Watts)

    NutriBullet NBR-1201 12-Piece High-Speed Blender/Mixer System, Gray (600 Watts)



    • Effortlessly pulverizes fruits, vegetables, and superfoods for nutritious protein shakes and green smoothies
    • High-torque power base and 600-watt motor
    • Powerful, patented stainless steel blade design with cyclonic action
    • Includes power base, 1 tall cup, 2 short cups, 1 flat blade, 1 emulsifying blade, 2 re-sealable lids, pocket nutritionist and manual with recipes
    • Includes 1-year warranty and access to hundreds of smoothie recipes
    • NOTE: Refer the User Manual before use

    Tuesday, January 22, 2019

    Quilled Miniature basket || Miniature basket || Paper basket || DIY quilling basket


    Quilled Miniature basket ||  Miniature basket ||  Paper basket || DIY quilling basket




    Required material :-

    Quilling tool
    Qulling strips
    Fevicol
    Scissors
    Card board
    Plane colorful paper
    Some decorative beads
    https://youtu.be/FtMQtWDv80g

    How to make immunity booster milk powder

    How to make immunity booster milk powder

    Ingredients :-


    4 tsp Turmeric Powder
    1 tsp White pepper Powdel
    1 tsp Ginger Powder
    4 tsp Dry Tulsi Leaves Powder
    6 to 8 green Elaichi Powder
    4 to 6 Lavang (laung)

    Method :-

    Mix all the ingredients and store this milk powder in a air tight container

    How to have this milk powder : -
    After night meals before sleeping take 1/4 th tsp of milk powder in one glass of milk (lukewarm). Have this milk every night before going to bed.

    Benefits :-

    • Enhance immunity
    • Improve digestion 
    • Good sleep
    • Milk becomes more tastier than chemically power booster milk powder.
    • Good for skin
    • Cures internal injuries 
    • Turmeric is a good anti-septic so it cures internal injuries 

    Sunday, January 20, 2019

    Patanjali Amla Hair Oil

    Patanjali Amla Hair Oil 

    Amla is rich source of vit c and iron.Its not only good for your hair but also for your skin and over all body.
    Its acts as an antibiotic,increase immunity system,glow your skin.
    It gives magical results on hair.
    It reduces the premature greying of hair.
    Stop hair fall , its naturally turns grey hair to black if continously used.
    One oil can solve each and every problem of hair.
    All you need is 
    1. Gooseberry (amla)
    2. Coconut oil 
    Here i am using patanjali coconut oil and 250gm of gooseberry (amla)

    Method-

    First cut gooseberry or amla into small pieces.

    Now take iron kadhai.

    Turn on the flame now heat the kadhai,pour coconut oil (250gm) and chopped amla into it.

    Cook on low flame untill amla becomes completely dry and turns black.

    Now switch off the gas and strain the oil with strainer.

    Use this natural homemade amla hair twice a week
    Then wash your hair with mild shampoo.
    This oil gives strength to the hair.
    Stop hair fall.
    Turns grey hair into black.
    Promote hair growth.
    Solve every problem of hair.



    Saturday, January 19, 2019

    HANDMADE ALUMINIUM CUPCAKES MOULDS

    बाजार जैसा ढोकला घर पर | Dhokla recipe in pressure cooker | How to make ...

    बाजार जैसा ढोकला घर पर | Dhokla recipe in pressure cooker | How to make ...

    SUJI HALWA CANAPES || SEMOLINA HALWA RECIPE

    SUJI HALWA CANAPES || SEMOLINA HALWA RECIPE

    UP Ka Nimona | Matar ka Nimona Recipe in Hindi I मटर का निमोना | How to...

    Red Carpet Wax Museum | R City | Snow Kingdom | At R-city Mall | Ghatkopar

    पनीर लबाबदार |Restaurant Style Paneer Lababadar | Paneer Lababdar Recipe...

    टेस्टी नाश्ता रवा आप्पे | Instant Rava Appa | How to make Instant Appa ...

    Shirdi's | Shri Sai Prasadalaya | श्री साई प्रसादालय | साईबाबा |

    Gooseberry jam - Amla Jam Recipe - Jam Recipe

    Gooseberry Jam - Amla Jam Recipe

    Gooseberry Jam - Amla Jam Recipe No added preservative

    Amla are largely available in winter season. 
    Amla is high on Vit c and iron rich which is very important for our body but because of its bitter taste
    kid's do not like to eat amla. So here i am sharing this very easy and tasty homemade Amla jam recipe.
    which our children will eats and enjoy with bread or paratha.
    It does not contain any preservative so it is very healthy for kid's.




    Recipe link - https://youtu.be/0tpwCv1WPw4

    Ingredients :-

    250 gm Gooseberry (Amla)
    250 gm Sugar
    Pinch of Dalchini powder
    Pinch of Turmeric powder (haldi)

    Method :-

    Take 250 gm of gooseberry (Amla) wash it properly then put it into pressure cooker for 3 to 4 whistle.Now take out the gooseberry from pressure cooker and let it cool for 5 minute.Now remove the seeds from gooseberry (Amla) and make a paste of gooseberry.Turn on the flame and put the kadhai on it.Pour the Amla paste in the kadhai and add equal amount of sugar (250gm).Mix it well and cook the mixture untill it becomes thick.Now check the consistency of jam if it is not flowing from spatula then it is done.Now enjoy this homemade gooseberry jam with bread or Parathan.Store it in air tight container for 2 to 3 months.






    Friday, January 18, 2019

    HOW TO CUT DRAGON FRUIT AND ITS HEALTH BENEFITS

    Teddy bear and penguin cookies - Khasta Mathri - Crispy Namakpare Recipe...

    Soya chunks pulao- Meal maker pulav recipe - प्रेशर कुकर मैं बनाये वेज स...

    गाजर का हलवा - Gajar Halwa -Simple and Delicious Gajar Halwa-Recipe-Easy...

    Makar Sankranti & Lohri Special Recipes | 3 Sweets:Chikki, Laddu & Murm...

    हरी मटर कैसे स्टोर करें- How to store Fresh Green Peas - Kitchen Tips

    5 मिनट मे बनाये तिल गुड़ के यह स्वादिष्ट लड्डू मकर संक्रान्ति के लिये | ...

    5 Minute Besan Dhokla (Khaman) - Instant Besan Dhokla in Microwave - ढोक...

    Til Chikki - Til Gajak - Til Patti - Til Gur ki Chikki - Makar Sankranti...

    Eggless Coconut Cookies Recipe-Crispy Coconut Cookies-Buttery Coconut Co...

    Murmura Namkeen - Salted Puffed Rice - Chatpata Murmura - Murmura Chivda

    Murmura Namkeen - Salted Puffed Rice - Chatpata Murmura - Murmura Chivda





    Recipe link - https://youtu.be/CPaeTMWrgt0

    Ingredients :-

    Oil for frying
    1 bowl sago pearls
    1 bowl peanuts
    2 bowl Cashewnuts
    Makhana
    Laiya or Murmura
    1 tsp rock salt
    1 tsp coriander powder
    3 tsp Chanderi Masala
    1 bowl corn flakes

    Mix well all the ingredients and serve this snake with tea or coffee
    you can store this Murmura Namkeen in a air tight container for 2 to 3 months.

    Bread Gulab Jamun Recipe | Gulab Jamun with Milk Powder

    Bread Gulab Jamun Recipe | Gulab Jamun with Milk Powder



    Bread Gulabjamun Recipe :-

    Ingredients:-

    Bread (8-10 )
    Milk powder (4tsp)
    Full cream milk
    Sugar (1 bowl)
    Raisin 
    Elaichi powder 
    Pistachio for garnishing

    How To Make Cake In Pressure Cooker Without Oven Cake Recipe

    How To Make Cake In Pressure Cooker   Without Oven Cake Recipe



    Recipe link -https://youtu.be/j7nW988rA_o

    EGGLESS CHOCOLATE BISCUIT  CAKE WITHOUT OVEN

    Ingredients 

    1 Parle- G biscuit
    1 hide & seek biscuit
    4-5 tsp powdered sugar
    2 tsp milk powder
    1 tsp cocoa powder
    1/2 tsp baking soda
    1/2 tsp baking powder
    2 tsp oil (any vegetable oil)
    One glass of Milk
    Some dry fruits
    Chocolate syrup for garnishing


    Eggless Coconut Cookies Recipe

    Eggless Coconut Cookies Recipe - Crispy Coconut Cookies - Buttery Coconut Cookies - Fresh Coconut Cookies 


    Recipe linkhttps://youtu.be/r3wV1vAycf4
    Prepration Time - 10 min Cook time - 20 to 25 min  Ready in - 45 min 

    Ingredients :-

    1 cup all purpose flour 
    3 to 4 tsp powdered sugar 
    1/2/cup clarified butter or oil  (ghee)
    1/2 tsp baking powder 
    1/2 tsp salt 
    Pinch of baking soda
    1 tsp roasted cumin (Jeera)
    Dessicated coconut powder 

    Method :-

    In a mixing bowl add 1/2 cup of clarified butter or oil or butter and 2 to 3 tsp powdered sugar. 
    whisk it well till mixture become fluffy and creamy. 
    Then add 1 cup of all purpose flour , 1/ tsp baking powder. 
    1/2 tsp salt , 1 tsp roasted cumin (jeera) , pinch of baking sod.a 
    Mix and crumble. 
    Now add 2 to 3 tsp of milk (milk should be at room temperature. 
    Make soft dough. 
    Now make round balls of cookies with the soft hand and flattened it with fork.
    Now coat all the cookies wit dessicated coconut powder. 
    Bake cookies in preheated oven at 150 degree celcius for 20 to 25 minutes or untill lightly toasted.
    Cookies are ready to enjoy.
    Serve this cookies with tea or coffee.

    Thursday, January 17, 2019

    DIY quilling 3D miniature flower pot

    DIY quilling 3D miniature flower pot




    Video link - https://youtu.be/q-sHx00ZvqE


    Material required :-

    Fevicol
    Quilling tool
    Quilling strips
    Scissors
    Toothpick



    Whipped Cream Without Electric Beater




    INGREDIENTS :-
    1 PACKET AMUL FRESH CREAM
    1 TSP ROOHAFZA 
    3 TSP POWDERED SUGAR
    ICE CUBES 









    BLACK FOREST CAKE IN PRESURE COOKER !! BLACK FOREST CAKE WITHOUT OVEN



    BLACK FOREST CAKE IN PRESSURE COOKER !! BLACK FOREST CAKE WITHOUT OVEN

    #BLACKFORESTCAKE #BLACKFORESTCAKEWITHOUTOVEN #CAKEWITHOUTOVEN #CHOCOLATECAKE #CAKEINPRESSURECOOKER #BLACKFORESTCAKEINPRESSURECOOKER


    Recipe link -https://youtu.be/e0IIISnNwVY

    INGREDIENTS :-

    1 packet Parle g biscuit 
    1 packet hide and seek biscuit 
    4 tsp powdered sugar 
    2 tsp milk powder 
    1 tsp cocoa powder
    Milk to make batter
    1/2 tsp baking powder 
    1/2 tsp baking soda 
    1 packet Amul fresh cream / readymade whipped cream
    cherry ,chocolate wafers , grated chocolate powder and gems for garnishing.

    METHOD :-

    In a mixing bowl add 1 packet Parle g biscuit powder,1 packet hide and seek biscuit powder,4 tsp powdered sugar,1 tsp cocoa powder, 2 tsp milk powder and add milk to make batter.
    After that add 2 tsp vegetable oil, mix well and 1/2 tsp baking powder and 1/2 tsp baking soda mix well to make smooth batter.
    Grease the cake tin with oil .
    Preheat the cooker for 10 min and add salt at the base of cooker,place iron stand or ring into it.
    Now transfer the cake tin into preheated cooker carefully and cover the lid , remove whistle  and rubber of the cooker. 
    Leave it for 20 to 25 min.
    After 25 min open the  lid and check the cake with toothpick,
    if it comes out clean that means cake is perfectly baked,if it does nt comes out clean and then  bake for atleast 10 min.
    Now use knife at the side of cake and transfer the cake into plate.
    Now before icing cut the cake into 2 layer and apply cream on the first layer then place the second layer on the first layer.
    Now again apply the cream on second layer.
    Now sprinkle grated chocolate powder on second layer of the cream.
    Make flower on the top with the help of piping bag having star nossle.
    Add cherry on top of the flower 
    Use chocolate wafers and gems for garnishing at the side of the cake.

    How to make whipped cream at home 

    Recipe link - https://youtu.be/vbT7d3Meah0

    अनार के जूस से बनाये बच्चों के लिए जेली!!How to Make Jelly at Home!! Jelly for kid's


    अनार के जूस से बनाये बच्चों के लिए जेली!!How to Make Jelly at Home!! Jelly for kid's






    Recipe link - https://youtu.be/STBR9Wk5kps

    INGREDIENTS :-

    1 Glass of pomegranate juice
    2 Tsp corn flour
    2 Tsp powdered sugar
    Anar chilka
    1 Tsp butter
    1/2 tsp dalchini powder
    Some chopped dry fruits

    Method :-

    In a pan add one glass of pomegranate juice and 2tsp corn flour, mix well
    In another pan take anar chilka and one glass of water boil till water changes the color now strain this water into pomegranate corn flour mixture.
    Now start cooking this mixture in medium flame.
    Add  2tsp powdered sugar, 1/2 tsp dalchini powder and 1 tsp butter to give the glossy and creamy flavor of thia jelly mixture.
    Cook the jelly mixture till it change into batter consistency.
    Now turn off the gas and leave the jelly mixture to cool down it temperature for half an hour
    Pour this mixture into greased silicon moulds and glass cups or bowl
    and transfer into refrigerator for 2 hrs to set the jelly.
    After 2 hrs demould the jelly and enjoy this homemade pomegranate jelly without gelatin.

    https://amzn.to/2R4mgst

    For more recipe subscribe my channel www.youtube.com/c/rekharecipes

    Teddy bear and penguin cookies - Khasta Mathri - Crispy Namakpare Recipe- Snack recipe

    Teddy bear and penguin cookies - Khasta Mathri - Crispy Namakpare Recipe- Snack recipe

    Teddy bear and Penguin Namakpare


    Recipe link - https://youtu.be/aCUnXdAu1po

    INGREDIENTS :-

    All purpose flour 
    Ajwain
    Salt to taste 
    Oil + Oil for frying 

    This easy teddy bear and penguin recipe gives a nice opportunity to enjoy homemade snacks at any time. Its one of the most common snack you will find in confectionary and chai shops in India. Namak Paras are made from all purpose flour seasoned with different Indian spices. Their salty and crispy taste gives a nice treat to your taste buds. They are best for snacks time and usually served with chai, coffee, cold drink or any other beverage. For extra taste use some ketchup or green chutney. Try it and enjoy.

    Wednesday, January 16, 2019

    Microwave Dhokla Recipe - Instant Besan Dhokla in Microwave

    Microwave Dhokla Recipe - Instant Besan Dhokla in Microwave - ढोकला माइक्रोवेव में बनाये




    Microwave Dhokla in 5 minutes
    Microwave Dhokla in 5 Minutes

    Recipe link - https://youtu.be/-WuFjuklIXY

    Ingredients:-

    For Batter or Paste:

    1 Cup Gram Flour (Besan)
    1 Cup Curd (Yogurt – thick and non-sweet)
    1/4 Cup Water
    2 Tsp Powdered Sugar
    1 Pinch Turmeric Powder & Red Chilly Powder
    1/2 Tsp Salt
    1 Tsp Green Chili (Finely chopped into small circular pieces)
    1 Tsp Fruit Salt (ENO as known in India – you need unflavored one)
    1 Tsp Ginger paste (Or grind regular 1 Inch Ginger into fine paste)

    For Seasoning:

    1 Tsp Mustard Seeds
    2 Tsp Coriander Leaves (Chopped into small pieces)
    1 Tsp Sugar
    2 Green Chili (Slice each into 2 pieces by center)
    7 to 8 Curry Leaves
    1/4th  Cup Water
    2 Tbsp Oil

    Method -  

    Take a bowl add 1 cup gram flour,2 tsp semolina,1 cup thick curd, 1 chopped green chilly, half inch grated ginger,salt to taste,pinch of red chilly powder and turmeric.
    Mix everything well to make smooth batter add little water to maintain batter consistency.
    Before baking grease the baking dish with oil or butter.
    Now add 1 tsp eno or baking soda into the batter,mix well do not overmix.
    Now transfer the batter into baking dish and microwave it for 4 to 5 minute at high temperature.
    You can see dhokla is perfectly baked in this picture.
    For tempering - in a pan add 2 tsp mustard oil, now wait for oil to heat up then add 1 tsp mustard seeds,7 to 8 curry leaves , 2 splits green chilly, chopped green coriander, 1 tsp sugar and 1/4 th cup of water.
    When water starts boiling pour this tempering over the dhokla.
    Now cut the dhokla into desired shape or square shape.
    Serve this dhokla with chutney aur sauce.

    For more recipe you can subscribe my channel - www.youtube.com/c/rekharecipes

    Tuesday, January 15, 2019

    Makar Sankranti & Lohri Special Recipes | 3 Sweets:Chikki, Laddu & Murmura Laddu




    Makar Sankranti & Lohri Special Recipes | 3 Sweets:Chikki,  Laddu & Murmura Laddu




    Makar Sankranti & Lohri Special 3 Sweets Recipes | Chikki,  Laddu & Murmura Laddu
    #chikki #laddu #murmuraladdu #mungphalichikki
    These Makar Sankranti special recipes are the best dishes you can make this winter season. These are also Lohri special recipes for those in Punjab. Do make these Makar Sankranti/Lohri special recipes at home and let me know in the comments below on how they turned out.

    5 मिनट मे बनाये तिल गुड़ के यह स्वादिष्ट लड्डू मकर संक्रान्ति के लिये | Til ke Ladoo |

    5 मिनट मे बनाये तिल गुड़ के यह स्वादिष्ट लड्डू मकर संक्रान्ति के लिये | Til ke Ladoo |

    Ingredients :-
    200gm sesame seeds (til)
    200gm jaggery (gur)
    2 tsp ghee

    Til Chikki - Til Gajak - Til Patti - Til Gur ki Chikki - Makar Sankranti Recipe

    Til Chikki - Til Gajak - Til Patti - Til Gur ki Chikki - Makar Sankranti Recipe

    Video link - https://youtu.be/GNudNciGP_0
    Ingredients -
    200gm sesame seeds (til)
    200gm jaggery (gur)
    2 tsp ghee

    https://youtu.be/GNudNciGP_0

    Til chikki with sugar, Sugar Til Chikki Recipe, Crispy Til Chikki Recipe,  Sesame And Sugar candy Recipe, Til ki Chikki Recipe and Til Sankari Recipe, learn How To Make Til ki Papdi Recipe, a Makar Sankranti Special In Hindi, Make this easy to make Til Chikki Recipe of तिल की पापडी at home and share your experiences with us in the comments section below.

    Wednesday, January 9, 2019

    गाजर का हलवा - Gajar Halwa -Simple and Delicious Gajar Halwa-Recipe-Easy...

    गाजर का हलवा - Gajar Halwa -Simple and Delicious Gajar Halwa-Recipe-Easy...



    Ingredients:-
    2 tsp clarified butter (ghee)
    2 kg grated carrot
    2 glass of milk
    1/2 cup fresh cream
    1 cup sugar
    Some chopped almonds
     Recipe link - https://youtu.be/_jQAlKxNUec




    Saturday, January 5, 2019

    सूजी की इडली - Idli Recipe - Instant Rava Idli Recipe || Supersoft Sooji Idli Recipe

    सूजी की इडली - Idli Recipe - Instant Rava Idli Recipe || Supersoft Sooji Idli Recipe


    Rava Idli

    RAVA IDLI/SUJI IDLI / SEMOLINA IDLI


    Recipe link - https://youtu.be/WOyA2tAd42o


    INGREDIENTS :-

    For Rava Idli
    1 cup semolina (suji)
    1/4 cup curd (dahi)
    1 glass of water
    1/2 tsp eno
    if you have  enjoyed this video dnot forget to like comment and share
    subscribe my channel for more recipes
    www.youtube.com/c/rekharecipes

    HOW TO CUT DRAGON FRUIT AND ITS HEALTH BENEFITS

    HOW TO CUT DRAGON FRUIT AND ITS HEALTH BENEFITS


    https://youtu.be/5ABUrrnX8iA

    Soya chunks pulao- Meal maker pulav recipe - प्रेशर कुकर मैं बनाये वेज सोया बिरयानी

    Soya chunks pulao- Meal maker pulav recipe - प्रेशर कुकर मैं बनाये वेज सोया बिरयानी


    Recipe link - https://youtu.be/aDofDAZ1SWQ


    Soya chunks are rich in proteins so here i am sharing this soya chunks pulao which is easy to make with some green vegetables.

    INGREDIENTS :-

    3 to 4 tsp mustard oil
    chopped green chilly
    half inch chopped ginger
    1 chopped onion
    1 chopped potato
    1 chopped tomato
    some chopped mushrum
    salt to taste
    1 tsp red chilly powder
    1 tsp turmeric
    1/2 cup soya chunks
    1 cup rice
    1/4th tsp garam masala
    2 cup water
    1 tsp clarified butter (ghee)
    if u like my recipe dont forget to subscribe,like,comment and share.